Jackfruit taquitos

Ingredients #

• 20 oz canned jackfruit
• 2 tsp oil
• 1/2 cup chopped onions
• 1 cup water
• 1 tsp coconut aminos
• 2 Tbsp taco seasoning

Directions #

• Preheat oven to 425
• Rinse and cut jackfruit into "shredded beef" like pieces
• Heat oil in skillet
• Add jackfruit and cook for a few minutes
• Add onion and sauté for a few minutes
• Add taco seasoning, water and aminos
• Cook for about 10 minutes
• Add jackfruit to tortillas and roll them into little taquitos
• Add to pan with seam down
• Spray/brush tops with oil
• Cook for 15 minutes
• Dip in guacamole, salsa, etc

Source

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